Making granola bars is super easy and so much better than the prepackaged bars. You can control the ingredients you put in, guarantee that you provide your child with a healthy snack without chemicals and preservatives. Not to mention high fructose corn syrup and the “good source of whole grain.” This is why I planned to find a good granola bar recipe to make good granola bar at home.


  • 1 cup of butter
  • 1 1/2 cups brown sugar
  • 1 cup maple syrup or agave syrup
  • 5 cups quick cooking oats (organic)
  • 1 1/2 tbs. vanilla
  • 1 cup coconut
  • 2 tbs hemp seeds
  • 1 cup sesame seeds
  • 2 tbs chia seeds
  • 1 1/2 cups of peanut butter
  • 1 cup sunflower seeds
  • 1 cup carob chocolate chips (option)
  • 1/2 cup raisins


  • In a skillet toast lightly the coconut, hemp, chia, sunflower and sesame seeds and set aside to cool.
  • In a large mixing bowl mix in the butter, peanut butter, vanilla, and sugar.
  • Add the syrup and then mix in the oats, raisins, chocolate chips and the toasted ingredients.
  • Press into a greased 12 x 18-inch cookie sheet and bake at 350° F in an oven for approximately 20 minutes or until golden brown. Let them cool slightly and cut into squares while still warm.